Saturday, March 30, 2013
Japan Part 2: The food, oh my, the food
The food on this trip was good enough to merit its own post. While in Japan, we had the best noodles, tempura, and sushi we have ever had.
We also had the pleasure of eating many bowls of ramen, each one seeming even better than the last. The one above was a king crab ramen that was just amazing.
In Tokyo we managed to eat with some of the locals and our last bowl of ramen surrounded by a bunch of Japanese slurping their soup all around us.